It is used to sweeten products, such as drinks, candies, baked goods, tobacco products, excipients, and for masking the bitter taste of some medicines. [1][5] It appears as white crystals and is odorless. [1] …

Feb 12, 2024 · Find out what you need to know about saccharin, discover its risks and benefits, and learn how it may affect your health.

Jul 14, 2023 · Saccharin is commonly used as a sugar substitute because it doesn’t contain calories or carbs. Humans can’t break down saccharin, so it leaves your body unchanged.

saccharin, organic compound employed as a non-nutritive sweetening agent. It occurs as insoluble saccharin or in the form of various salts, primarily sodium and calcium. Saccharin has about 200–700 …

Nov 15, 2024 · Saccharin is the original zero-calorie sweetener, with roots dating back to the 19th century. It was discovered in the 1870s by Constantine Fahlberg, a researcher at Johns Hopkins …

In fact, saccharin’s safety as an artificial sweetener is supported by 30 human studies, a century of use, the approval of the World Health Organization and 100 countries around the world, as well as leading …

Feb 7, 2025 · Saccharin is an artificial sweetener with an intensely sweet flavor to replace and reduce sugar in foods and beverages. Saccharin may help people lose weight and reduce cavities when …

Aug 26, 2024 · Because saccharin is sugar-free, it can lower your risk of tooth decay and cavities compared to regular sugar. Humans can’t break down saccharin, so it leaves your body unchanged.

Mar 30, 2021 · People use saccharin as a sweetener in food products, drinks, and some medications. It is considered safe for human consumption.

Oct 20, 2025 · Saccharin is an artificial sweetener that contains very few calories and is mainly used to support weight loss and help control blood sugar levels in people with diabetes.