In Manhattan and across the country, restaurants are trotting out ever-pricier dishes and luxury upgrades to meet the demand ...

Industry experts predict that the 2026 restaurant landscape will be defined by a "Me-Me-Me Economy," where brands must leverage integrated AI and data-driven precision to provide hyper-personalized ...

At Bangkok's Ōre, chef Dimitrios Moudios cooks everything in spring water. The 6-seat counter serves 32 courses with ...

You glance at a menu, thinking you're making your own decision about what to order. The pasta sounds good. Maybe the salmon? Actually, let's go with the steak. Here's the thing though: restaurants ...

LED state is retained until touched again.

A complete end-to-end restaurant data analysis case study performed during my Data Analyst internship at Cognifyz Technologies. This project covers cuisine trends, pricing patterns, city-wise ...