Whether you like them boiled, roasted or mashed, potatoes are an important part of many people's diet. Supermarkets offer a range of varieties, often with descriptions using words like "floury", "waxy ...

There's no wrong way to eat a potato, but there is a better one, depending on the dish. Some potatoes break down into fluffy clouds that are great for mashing. Others stay firm and structured, built ...

Potatoes are nutrient-rich, with vital vitamins and minerals, especially in their skin, enhancing health. Sweet potatoes edge out others slightly with extra fiber, vitamin A, and beta-carotene. Mix ...

As the December holidays draw near, let’s look at the origins of a celebrated side dish — white potatoes. They play a key role in Hanukkah celebrations as potato latkes. They also grace Christmas ...

Unlike white rice and white pasta, white potatoes are a carb that can boast several health benefits when cooked the right way ...