This super-easy homemade bruschetta combines fresh tomatoes, basil, and balsamic glaze on freshly toasted bread. Easy ...

There are few dishes more elemental and satisfying than bruschetta. A mainstay at many Italian restaurants, it’s an appetizer comprising slices of grilled bread adorned with any number of toppings. I ...

A classic Italian antipasto, bruschetta, is all about the grilled bread. In hopes of salvaging stale bread, bruschetta was first created using a baguette or a rustic loaf, brushed with olive oil and ...

Bruschetta is one of life’s simple pleasures. The classic Italian dish features toasty bread piled high with juicy tomatoes, sweet basil and garlic-infused olive oil. And it’s one of the simplest ...

There are few dishes more elemental and satisfying than bruschetta. A mainstay at many Italian restaurants, it’s an appetizer comprising slices of grilled bread adorned with any number of toppings. I ...

Bruschetta, that darling of appetizer menus and party fare, has humble origins in rustic Mediterranean kitchens, where old bread was revived on the grill or in the fireplace and then rubbed with raw ...

Bruschetta is Italy’s answer to the easiest appetizer for entertaining. A trio of bruschetta (broo-SKET-tah) is a swell way to begin a casual party, especially if you will be grilling the entree. All ...

Salmon salad in a jar, left, next to the white bean salad and chopped greek salad on grilled bread in New York. This recipe spells out three different toppings, all vaguely Mediterranean: a white bean ...