Shopping for Valentine’s Day is easy when your sweetheart has a sweet tooth. From chocolate boxes to Conversation Hearts, confections are associated with romance this time of year. But not everyone ...
Makes 45 to 55 2 3/4 - to 3-inch cookies Sophisticated yet easy, these are mixed in a food processor and rolled out between paper sheets for fuss-free preparation. The cookies are fragrant, not too ...
After many years in the kitchen, what I’ve come to love most is cooking simply, with only a handful of ingredients. My favorite recipes are the kind that grow with you, teach you something new, and ...
This savory shortbread offers great butter flavor, a lovely smooth cookie texture, herbal notes from the rosemary and a salty punch. Perfect for a charcuterie board. Instructions: Whisk flour and salt ...
Summer may lend itself to healthy, light and fruity desserts, but every now and then nibbling on something buttery is a nice change of pace. This recipe adds rosemary and orange zest to a traditional ...
In this column, Katherine Knowles divulges recipes you can make in your tiny New York City kitchen. Though I honestly can’t imagine anything worse than standing around in a field dressed as a wench in ...
Summer may lend itself to healthy, light and fruity desserts, but every now and then nibbling on something buttery is a nice change of pace. This recipe adds rosemary and orange zest to a traditional ...
Lightly sweet and quite crumbly, shortbread cookies are a buttery wonder. They take minutes to make, are sturdy enough to package as gifts and improve with age. The simplest kinds of shortbread ...
Makes about 2 1/2 dozen (2-inch rectangle) cookies. Note: This dough must be prepared in advance. Our 2017 winning cookie is from Mary Martin of Minneapolis, who prepares this recipe using the ...
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