Ensuring you cook your meat to the proper temps for tenderness, juiciness and safety is as important as how you season your meat. Throughout our testing, the Meater Pro came out on top. It's accurate, ...

The best way to know when your turkey is done is by sticking a meat thermometer into the space between the thigh and the breast. OKRAD via Getty Images If you judge the doneness of your turkey by ...

Countless chefs, brewers, professional pit masters and other food professionals believe the ThermoWorks Classic Thermapen is the best meat thermometer—and we agree. It gives precise temperature ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is a writer focused on making cooking fun. She once ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." While it may not be the sexiest tool in your culinary drawer, the meat thermometer is an important one.

If you judge the doneness of your turkey by taking it out of the oven when the skin turns golden brown, you risk giving food poisoning to everyone at your holiday feast. Let’s not do that. The best ...