Fried cabbage is a flavorful side dish that comes together in just a few minutes! Cabbage and onions are slowly cooked in bacon fat then tossed in a sweet and tangy vinaigrette and topped with crispy ...

What makes a family recipe special are the memories they evoke. For Michael Dillon, what he knows as zelivaslesia (cabbage and dumplings fried in butter) brings to life cherished recollections of his ...

Today we are putting a spin on the Viral Seafood Boil Fried Cabbage recipe! If you enjoy cabbage and love seafood boil sauce... this one is a HOME RUN!

ST JOSEPH, Minn. — Mardi Gras is just around the corner and a Minnesota restaurant in a small town is serving up top-notch New Orleans-style cuisine. Mateo Mackbee, co-founder and chef at Krewe ...

Summer has arrived and so has our need for new recipes to bring to potlucks, barbecues, and family gatherings. Obviously, every summer get-together needs hamburgers, hot dogs, macaroni salad, and ...

Cabbage is generally available all year long, and it’s healthy, relatively inexpensive and lasts nicely in the refrigerator. Here are some more delicious reasons cabbage is a good thing. Whether it’s ...

Cabbage is one of those hit-or-miss vegetables like Brussels sprouts, due to its pungent smell, bland taste, and, if overcooked, soggy texture. However, the reason you’re not a fan of this vegetable ...

First bring a pot of salted water to a gentle boil. Then cut the cabbage heads into quarters. Next, slice each quarter in quarters to make wedges (do not remove the main core, however it holds the ...